{"id":942,"date":"2022-02-14T18:07:35","date_gmt":"2022-02-14T18:07:35","guid":{"rendered":"https:\/\/juliascavo.com\/?p=942"},"modified":"2022-09-01T14:32:04","modified_gmt":"2022-09-01T14:32:04","slug":"degustare-verticala-de-william-deutz","status":"publish","type":"post","link":"https:\/\/juliascavo.com\/ro\/degustare-verticala-de-william-deutz\/","title":{"rendered":"Degustare vertical\u0103 de William Deutz"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_single_image image=&#8221;955&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; qode_css_animation=&#8221;&#8221; qode_hover_animation=&#8221;darken&#8221;][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row][vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221;][vc_column][vc_column_text]<\/p>\n<p class=\"p1\"><span class=\"s1\">Degustare vertical\u0103 de \u201eWilliam Deutz\u201d 2009- 2008- 2002 &#8211; 1999 &#8211; 1996 la standul <a href=\"https:\/\/www.facebook.com\/laRVF\/?__cft__%255b0%255d=AZWoDoM4ovYXZI1iXIpRd0_4E49MfFZcboart9siEg6jAGsaXJe4pWVvBWI-7dxFe_OGWk8IqEl8PJm8hlAqBrja15Z8xDC0ojSFLIb-Qg-s8kZI51MYmv6HDwfQrlLEScqLNWro1o7EtCmrXHoiyTTi&amp;__tn__=kK-R\">La Revue du vin de France<\/a> din cadrul <a href=\"https:\/\/www.facebook.com\/wineparisvinexpo\/?__cft__%255b0%255d=AZWoDoM4ovYXZI1iXIpRd0_4E49MfFZcboart9siEg6jAGsaXJe4pWVvBWI-7dxFe_OGWk8IqEl8PJm8hlAqBrja15Z8xDC0ojSFLIb-Qg-s8kZI51MYmv6HDwfQrlLEScqLNWro1o7EtCmrXHoiyTTi&amp;__tn__=kK-R\">Wine Paris Vinexpo Paris<\/a><\/span>, cu prezen\u021ba maestrului de pivni\u021b\u0103, Michel Davesne.<span class=\"Apple-converted-space\">\u00a0<\/span> Lansat \u00eenc\u0103 din 1961, \u00abWilliam Deutz\u00bb este una dintre primele cuv\u00e9es de prestigiu. 2008 este vintage- ul pe pia\u0163\u0103, cu 2009 lansat \u00eenainte din motive stilistice.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">2009<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">Galben l\u0103m\u00e2ie pal. Olfactiv intens, cu autoliz\u0103 elegant\u0103, ce ofer\u0103 arome de biscui\u021bi \u0219i brio\u0219e, fructe sc\u0103ldate de soare, cum ar fi piersici \u0219i nectarine, un dram de corcodu\u015fe de tip Mirabelle. Tente de ciuperci proaspete, note lactice, apar pe fond cremos. Sec cu dozaj moderat (7,5g\/l) \u0219i aciditate rotunjit\u0103, sapid, cu extract \u0219i textur\u0103, bule fine \u021besute \u00een atingerea cremoas\u0103. Arome de biscui\u021bi, condimente, meri\u015foare crocante pe finalul persistent, sapid. P\u0103stra\u021bi-l pentru urm\u0103torii 5- 6 ani.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">2008<\/p>\n<p class=\"p1\">Verde l\u0103m\u00e2ie palid, cu tente argintii. Olfactivul exprim\u0103 creta umed\u0103, cu intensitate citric\u0103 \u0219i migdale proaspete, autoliz\u0103 discret\u0103 cu caracter de drojdie, un dram de cochilie, de iod. Palatinul este sec \u0219i proasp\u0103t, cu o bule vivace, crocante \u0219i mici, care dau o senza\u021bie de gra\u021bie, rasat\u0103. Aciditate ridicat\u0103 \u0219i u\u0219or auster\u0103, textura este lin\u0103 \u0219i sapid\u0103, conferind salivare cuplat\u0103 cu un postgust de evoc\u0103 din nou creta. Fenolicii de la drojdie ii dau extarct savuros, aromele exprim\u0103 migdale amare, citrice, zesturi de pomelo. Pinot Noir este acoperit de puritate \u0219i abordarea cristalin\u0103. Poten\u021bial de 30 de ani.<\/p>\n<p class=\"p1\">2002<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">Reductiv prin aroma de toast, de p\u00e2inea pr\u0103jit\u0103 fin\u0103, dar deschis, cu foarte pu\u021bin\u0103 evolu\u0163ie aromatic\u0103, aduce o tent\u0103 de ciuperci albe \u0219i cret\u0103, citrice, zesturi. Olfactiv rasat, f\u0103r\u0103 nici un rid. Profund, cu arome de panifica\u0163ie, cu un voal floral pe m\u0103sur\u0103 ce respir\u0103 \u0219i un caracter lejer de ferig\u0103. Atac superb, sec, dar nu auster, ca un satin, ce ii confer\u0103 gra\u021bia unei balerine. Aciditatea este ridicat\u0103, palatinul crocant \u0219i suculent, dar cu profunzime, energie, fenolici de la drojdii, lungime fantastic\u0103 \u0219i superb\u0103 digestibilitate. Aromele prezint\u0103 piersici de vie \u0219i Mirabelle, un dram de miere \u0219i biscui\u021bi, cu un post gust floral care aminte\u0219te de pot- pourri. 20 de ani plus. Remarcabil.<\/p>\n<p class=\"p1\">1999<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">Olfactiv matur, cu fructe confiate, compot de piersici \u0219i prune Mirabelle, brio\u0219e \u0219i miere, cu o evolu\u0163ie favorabil\u0103 pe fructe gurmande \u0219i migdale pr\u0103jite. Sec \u0219i bogate, cu aciditate rotunjit\u0103 \u0219i palatin c\u0103rnos, cu mici<span class=\"Apple-converted-space\">\u00a0 <\/span>bule cremoase \u0219i caracter digest, exprim\u0103 arome de ananas tropical, miere, biscui\u021bi, toast, tente de vanilie. Se bea deja bine acum.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p class=\"p1\">1996<\/p>\n<p class=\"p1\">Olfactiv delicat, cu cateva note tropicale proaspete de ananas, caise uscate, condimente precum cardamom si scor\u0163isoara, autoliza aminte\u015fte p\u00e2inea \u015fi aluatul. Inca uvenil, cu evolu\u0163ie clasic\u0103. Sec, cu aciditate ridicat\u0103 \u0219i vie, liniar, cu o for\u021b\u0103 de lam\u0103 de ras \u0219i o elegan\u021b\u0103 superb\u0103, digestibilitate, f\u0103r\u0103 austeritate datorit\u0103 dozajului bine st\u0103p\u00e2nit, sapid, salivant. Final crocant, cu o tent\u0103 de zest, de ghimbirul \u0219i cardamom, un vin exotic \u0219i elegant. Se poate p\u0103stra un deceniu.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=&#8221;&#8221; row_type=&#8221;row&#8221; use_row_as_full_screen_section=&#8221;no&#8221; type=&#8221;full_width&#8221; angled_section=&#8221;no&#8221; text_align=&#8221;left&#8221; background_image_as_pattern=&#8221;without_pattern&#8221;][vc_column width=&#8221;1\/6&#8243;][\/vc_column][vc_column width=&#8221;2\/3&#8243;][vc_gallery interval=&#8221;3&#8243; images=&#8221;958,961,964&#8243; img_size=&#8221;full&#8221; direction_nav=&#8221;yes&#8221; control_nav=&#8221;yes&#8221; pause_on_hover=&#8221;yes&#8221;][\/vc_column][vc_column width=&#8221;1\/6&#8243;][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Degustare vertical\u0103 de \u201eWilliam Deutz\u201d 2009- 2008- 2002 &#8211; 1999 &#8211; 1996 la standul La Revue du vin de France din cadrul Wine Paris Vinexpo Paris, cu prezen\u021ba maestrului de pivni\u021b\u0103, Michel Davesne.  Lansat \u00eenc\u0103 din 1961, \u00abWilliam Deutz\u00bb este una dintre primele cuv\u00e9es de prestigiu. 2008 este vintage- ul pe pia\u0163\u0103, cu 2009 lansat \u00eenainte din motive stilistice. <\/p>\n","protected":false},"author":3,"featured_media":958,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-942","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Degustare vertical\u0103 de William Deutz - Julia Scavo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/juliascavo.com\/ro\/degustare-verticala-de-william-deutz\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Degustare vertical\u0103 de William Deutz - Julia Scavo\" \/>\n<meta property=\"og:description\" content=\"Degustare vertical\u0103 de \u201eWilliam Deutz\u201d 2009- 2008- 2002 - 1999 - 1996 la standul La Revue du vin de France din cadrul Wine Paris Vinexpo Paris, cu prezen\u021ba maestrului de pivni\u021b\u0103, Michel Davesne. Lansat \u00eenc\u0103 din 1961, \u00abWilliam Deutz\u00bb este una dintre primele cuv\u00e9es de prestigiu. 2008 este vintage- ul pe pia\u0163\u0103, cu 2009 lansat \u00eenainte din motive stilistice.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/juliascavo.com\/ro\/degustare-verticala-de-william-deutz\/\" \/>\n<meta property=\"og:site_name\" content=\"Julia Scavo\" \/>\n<meta property=\"article:published_time\" content=\"2022-02-14T18:07:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-01T14:32:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/juliascavo.com\/wp-content\/uploads\/2022\/05\/image1-1-scaled.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"alexandra moderator\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scris de\" \/>\n\t<meta name=\"twitter:data1\" content=\"alexandra moderator\" \/>\n\t<meta name=\"twitter:label2\" content=\"Timp estimat pentru citire\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/\"},\"author\":{\"name\":\"alexandra moderator\",\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/#\\\/schema\\\/person\\\/59cc4c9a297812686588a60c1e52b9ee\"},\"headline\":\"Degustare vertical\u0103 de William Deutz\",\"datePublished\":\"2022-02-14T18:07:35+00:00\",\"dateModified\":\"2022-09-01T14:32:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/\"},\"wordCount\":684,\"image\":{\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/juliascavo.com\\\/wp-content\\\/uploads\\\/2022\\\/05\\\/image1-1-scaled.jpeg\",\"articleSection\":[\"blog\"],\"inLanguage\":\"ro-RO\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/\",\"url\":\"https:\\\/\\\/juliascavo.com\\\/ro\\\/degustare-verticala-de-william-deutz\\\/\",\"name\":\"Degustare vertical\u0103 de William Deutz - 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